After years of electronic communication, I finally get to see a childhood friend again! And so ensues a night of debauchery.
Breakfast:
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Tea, small piece of brioche |
Snack:
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Orange chocolate granola w/blackberries & almond milk |
Lunch:
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Rice, kimchi, green papaya, okra & pineapple chunks |
Snack:
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Jicama (Finally updating my food diary.) |
Pre-Dinner Shot:
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Rum (Oh god. And the night hasn't even begun.) |
Dinner at Gianni's Italian Bistro, San Ramon, CA:
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Lots of bread w/olive oil & balsamic vinegar (not pictured) |
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Butternut squash & brussel sprouts (Brussel sprouts were a bit undercooked.) |
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Barbabietole: roasted beets w/goat cheese, orange & honey lemon vinaigrette (The vinaigrette needed to be more acidic; it was tasting a bit bitter.) |
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Consumptions of the night! |
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Chocolate fudge cake from Trader Joe's (So insanely rich and dense, but sinfully delicious.) |
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Kalina's pasta dish |
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John's intingolo |
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Megan's gnocchi (Tried one and it was the softest, fluffiest gnocchi I've ever had. I never thought I would use pillowy to describe gnocchi, but this really was quite pillowy and light. Literal melt-in-your-mouth goodness.) |
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Rona's melanzane: grilled eggplant stuffed w/goat cheese, smoked salmon & arugula |
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Karen's seafood special |
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Close-up of a maggot-esque noodle |
Drinks at Caps & Taps, Dublin, CA:
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Old Rasputin stout |
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Cheers to a great night! |
Hotel Birthday Bash:
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Hello, weapons of bodily harm. |
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Sip of Karen's crisp apple cider |
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Shot of rum & cinnamon whiskey (Apparently even when drunk, I remember to take pictures of food and drinks. I have never missed taking a picture of whatever alcoholic beverage or late-night-nibble I consumed. Helps with the whole counting drinks thing too.) |
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Apple ginger cider |
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Shot of rum & cinnamon whiskey |
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