Well, my last full week in Philadelphia is over and today was my last day in the "fields". Summer always passes by much too quickly.
Breakfast:
|
Oatmeal w/ground flaxseeds, almond flour, asparagus spears, broccoli, kale, assorted bell peppers, seaweed, cinnamon & cayenne pepper
(Pantry staple number one: oatmeal/quinoa. My parents can't live without rice, I can't live without oatmeal/quinoa.) |
Snack:
|
Dark chocolate chips & silvered almonds (2) |
Snack:
|
Gingerade kombucha |
Dinner with the team from Kermit's Bake Shoppe, Philadelphia, PA:
|
Pesto slice: almond basil pesto, roasted red peppers, garlic spinach & olives
(Thanks for the pizza John! Last team food outing was at this misfit bakery located on a rather forlorn looking street. I wasn't really sure what to expect when I saw the Hawaiian-esque printed storefront but when the distinctive smells of pizza and sugar encompassed me, I was appeased. The pesto pizza was good, but the dough layer was a bit too thin for my tastes. I liked the crispness and the amount of crust at the end, but sometimes the thinness of the dough was reminiscent of eating pita chips or something akin to that. I also think that they should add less olives because they completely overpowered the pizza and masked the flavours of the pesto and other veggies. If I had read the description beforehand and were looking forward to tasting almond basil pesto and garlicky spinach, I would have been disappointed. But if there's no expectations, this pizza is satisfactory.) |
|
Team members' Kerminator slices: choucroute, caramelised onions, applewood smoked ham, gruyere & crème fraîche |
Late night snack from HipCityVeg - University City, Philadelphia, PA:
|
Strawberry shake, sweet potato fries w/black bean cilantro dip
(Got their shake of the month just because it involved fresh strawberries, otherwise I would have gone with chocolate. Dipping sweet potato fries in a strawberry shake doesn't taste as good as dipping them in chocolate though. My milkshake craving since I went abroad has finally been satisfied! I'm also pleasantly surprised that this shake wasn't overly sweet, usually soy-based ice creams/yogurts are on the instant cavities level of sweetness. Double win!) |
No comments :
Post a Comment