Now it's time for me to buckle down. The last month of summer before school starts is always so hectic!
Breakfast:
Quinoa black bean chips w/guac |
Rest of the kombucha |
Quinoa w/seaweed, celery, spinach & ground flaxseed |
Vanilla soy ice cream sandwich |
Liquiteria all greens juice: kale, spinach, romaine, parsley, celery & cucumber |
Chocolate almond mug cake (It's a dessert day I guess.) |
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